by Juliet Cullinan | | Juliet Cullinan Standard Bank Wine Festival
The Juliet Cullinan Standard Bank Wine Festival, now in its 28th year, is coming up in June. Susan Reynard asks Juliet Cullinan how food and wine pairing have changed in the past 3 decades. DOWNLOAD FULL ARTICLE
by Juliet Cullinan | | Juliet Cullinan Standard Bank Wine Festival
The mere sight of either pinot noir or chardonnay should spark a twinkle in the eye of fans of wine made from either grape, which originate from the French winemaking region of Burgundy. Len Maseko speaks to wine connoisseur, Juliet Cullinan who showcases some of the...
by Juliet Cullinan | May 21, 2018 | Juliet Cullinan
Juliet Cullinan describes her induction into les Confrérie des Chevaliers, a knighthood of wine kinship, at the Château du Clos de Vougeot in Burgundy’s Cote d’Or region On May 5 this year, one of my lifelong dreams bore fruit when the Chevaliers du Tastevin,...
by Juliet Cullinan | | Lifestyle Features, Wine Tasting
Wine taster’s string adjectives to describe the aromas as some women accessorise catwalk creations.
As a wine taster, I excel in this obscure use of the English language, yet always aim to offer something new, modern and enlightening in the art of tasting the vine....
by Juliet Cullinan | May 10, 2018 | Juliet Cullinan
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